Thai Cucumber Salad
Stunningly simple, very flavorful."We love this salad, although it's difficult to find the fresh red chilies around our market, but when I do find them I immediately dig out this recipe. I have added thinly sliced spicy sausage, I had something like this in a Thai restaurant and they served it with the sausage giving this a sweet and hot flavor, more of an appetizer than salad. Try it you wont be disappointed." - MarkDavid
Yield: 2 Ready in 45 minutes
209 people trying soon
Thai Cucumber Salad Preparation
Arrange cucumber, onion, and pepper in layers in serving bowl.
Mix vinegar, sugar, salt, and hot water together - stirring until sugar is dissolved. Pour liquid over cucumbers and serve.
Makes 2 to 3 servings.
This is really good, and is also very pretty when served in layers in a glass serving bowl.
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