Grilled Shrimp Kabobs

Grilled Shrimp Kabobs

Ready in 35 minutes

In a tasty soy sauce marinade.

"This is a great recipe! Made it twice in a week! The first time, made it with another entree - the shrimp were the first to be finished off! Some modifications made-didn't use onion, used low sodium soy sauce, and added a tbsp of teriyake sauce."

- lscardigno

Top-ranked recipe named "Grilled Shrimp Kabobs"

5 avg, 14 review(s) 100% would make again

Ingredients

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2 lbs large uncooked Shrimp
prawns; or scallops could be sustituted for shrimp
1/2 cup Lemon Juice
1/2 cup Extra Virgin Olive Oil
1/4 cup Soy Sauce
3 tbsp Parsley
2 tbsp Onion; minced
1/2 tsp Salt
1/2 tsp Black Pepper
1 clove Garlic

Original recipe makes 4 Servings

Servings  

Preparation

Combine lemon juice, oil soy sauce, parsley, onion, salt, pepper, and garlic in a shallow dish; set aside. This is your marinade.

Arrange shrimp on 6-inch bamboo skewers and place in marinade, turning to coat. Cover and refrigerate 2 to 3 hours. Remove shrimp from marinade, reserving marinade. Place shrimp on rack of a lightly greased broiler pan.

Broil 6 inches from heat 3 to 4 minutes on each side, basting occasionally with remaining marinade.

Notes

Serve hot or cold.

Credits

Added on Award Medal

Excellent thanks for sharing photo by CCheryl CCheryl

Calories Per Serving: 372 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Grilled Shrimp Kabobs

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Reviews

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My husband loved this! (I don't eat shrimp.) I used reduced-sodium soy sauce, left out the parsley because I didn't have any, and only marinated for 30 minutes. Still terrific!
NellieLiz 7 months ago
wulfh 8 months ago
RitaRus 9 months ago
This is a great recipe! Made it twice in a week! The first time, made it with another entree - the shrimp were the first to be finished off! Some modifications made-didn't use onion, used low sodium soy sauce, and added a tbsp of teriyake sauce.
lscardigno 11 month ago
How do we cut up the onions?
Haileydickens 11 month ago
It's very good! I've make it several times and will do this again!
Ireen 11 month ago
This is soooo good! Everyone said this is one of the best shrimp dishes they have had.
ahobbs7758 1 year ago
This is an amazing recipe, my husband loves it! The flavors of the marinade taste perfect when grilled. Next time I'm going to try without salt since soy sauce is already salty.
Seabrass 1 year ago
Excellant!
JRUNNION 2 years ago
This was great. I'd definitely make it again.
loyolil 2 years ago
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