Ready in 2 hours
Easier than making the real thing and taste just as good
"Its a good and a simple recipe but mine did come up too much liquid. I am thinking this is because instead of actual measurements it just says to use a tin of tomatoe soup and a tin of water but not wat size. Not your goof just mine so maybe just a 12 ounce soup can was too big."- Aimeelady
435 people want to try | 586 have favorited
Top-ranked recipe named "Lazy Mans Cabbage Rolls"
Pre heat oven to 325 degrees.
Cook beef until no longer red add rice to meat.
Layer meat ,onions and cabbage in casserole.
Mix tomatoe , water and salt and pour over casserole.
Bake1-2 hours in covered casserole
BigOven makes mealtime easy!
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Valerie411 1 month agoA very easy recipe, but the rice did not cook through all the way
Calgaryemsgirl 3 months agoLove! So easy.
hunney31 3 months ago
rattwa 3 months agoWhen I made this I used beef broth in place of the water. I rinsed out the soup can with the broth which gives you 1 1/2 cans of liquid which keeps it from being dry. So easy and good to take for pot-luck dinners.
Cherrybomb_f 6 months agoI tried this recipe twice and was disappointed both times. Either too sloppy or too dry. But the taste is nice.
Aimeelady 7 months agoIts a good and a simple recipe but mine did come up too much liquid. I am thinking this is because instead of actual measurements it just says to use a tin of tomatoe soup and a tin of water but not wat size. Not your goof just mine so maybe just a 12 ounce soup can was too big.
saraho'renick 1 year agoTasted great and just like the cabbage rolls my grandmother used to make except a little too much salt. Will definitely make again just with less salt.
Belleza 1 year agoThis was excellent and so easy. Instead of Ground Beef I used TVP to make it Vegatarian and made my own quick sauce. This is a keeper for sure!
Jiver06 1 year agoGrew up with these. In my German/Polish household we call them halupkies.
mousecar 1 year ago
Calgaryemsgirl 1 year agoLove it! Will be a staple in my home.
aub0445 1 year ago
sabstn81 2 years agoWhen I happened to have a head of cabbage in my fridge I wondered what to make. This was simple and tasted pretty good.
Fuzzywuzzy 2 years agoI love cabbage rolls! Recipe looks nothing like the picture....thanks for the easy recipe.
MillarLakeHouse 3 years agoReally good. I added a little parmesan cheese and used V8 juice instead of tomato soup.
promfh 7 years agoThis is VERY simple and quite tasty.
isabella 7 years ago[I posted this recipe.]