Shiny Chocolate Frosting
A rich, chocolate frosting great for those who do not like buttercream or thicker frostings. Also great for Creme Puffs and Eclairs."If you substitute Splenda for Sugar you cut the 10 carbs to zero." - Cyrano
Yield: 12 Ready in 10 minutes
favorite of 125 people 39 people want to try
Shiny Chocolate Frosting Preparation
Melt the butter and chocolate in double boiler. Add powdered sugar and vanilla. Mix until crumbly. Add boiling water and beat until smooth and shiny.
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