pjbriglio ,Took this to our family Canadian Thanksgiving afternoon dinner yesterday. Everyone loved it. Even though I forgot the salt and pepper, it tasted great. I used no fat sour cream and 1% milk to cut down on my WW points. Next time I’ll make sure to get the low-fat cheddar and turkey bacon to lower the points more.4y
timgraham1 ,A fantastic recipe for twice baked potatoes. Can easily be doubled or tripled to feed a larger crowd, and only takes about an hour to make. I stuck to the recipe exactly but will use more bacon and onions the next time I make it. I used a deep dish 9x13 inch pan to make this recipe and it worked perfectly.4y
nicolelindsay94 ,Was okay, surprisingly a little dry. I think the recipe could use more bacon, cheese, onion and butter.5y
brettnleosmom ,I chose to chop yellow onions and boil them with the potatoes, them mash them in together (one of my tricks to get my kids to eat onions). This casserole is delicious!5y
jdriemeyer ,Okay, there is no way you could ruin this recipe. Followed it, but without measuring cups, for a party. Got rave reviews from all. Super easy, super yummy.7y
kathiecos ,Very nice for a large party. Added some instant potatoes because it was very watered down.7y