Hot Bacon Cheese Dip From Quick Cooking
Hot Bacon Cheese Dip From Quick Cooking Preparation
In a 1-1/2-qt. slow cooker, combine the first six ingredients. Cover and cook for 2 hours or until cheeses are melted, stirring occasionally. Just before serving, stir in bacon. Serve warm with tortilla chips or bread. Yield: 4 cups.
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Hot Bacon Cheese Dip From Quick Cooking Reviews
I make this recipe all the time and it is always a huge hit!
1 years, 1 weeks, 2 days, 4 hours, 2 minutes ago
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6 years, 9 months, 1 weeks, 3 days, 56 minutes ago