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Grilled Ham and Egg Salad Sandwiches

Recipes »  Main Dish  »  Sandwiches and Wraps

easy

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Eggs

(1, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 6
6 hard cooked eggs; chopped
1 cupfully cooked ham; diced
1/2 cupcelery; finely chopped
1 tablespoonOnion; minced
1/2 cupMayonnaise
2 teaspoonsPrepared mustard
1/2 teaspoonSalt
1/4 teaspoonPepper
12 sliceswhole wheat or white bread
Cooking oil
BATTER
1/2 cupCornmeal
1/2 cupAll-purpose flour
1 teaspoonBaking Powder
1 teaspoonSalt
2 cupsmilk
2 Eggs; lightly beaten

Grilled Ham and Egg Salad Sandwiches Preparation

Combine eggs, ham, celery, onion, mayonnaise, mustard, salt and pepper; spread on six slices of bread. Top with remaining bread and set aside. In a bowl, whisk batter ingredients until well blended. Heat about 1/2 in. of oil in a large deep skillet. Dip sandwiches into batter. Fry in hot oil for 3 minutes on each side or until golden brown. Drain on paper towels. Yield: 6 servings.

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Calories Per Serving: 589
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Grilled Ham and Egg Salad Sandwiches Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]

[I posted this recipe.]
6 years, 9 months, 1 weeks, 7 hours, 37 minutes ago

Tags

  1. Sandwiches
  2. Quick
  3. American
  4. Eggs
  5. Lunch
  6. Summer
  7. Light

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