Join us!  Sign in   

One dish Chicken Bake

Recipes »  Main Dish  »  Poultry - Chicken

stuff is always on hand

"I used pork chops instead of chicken. I'd season the meat with salt and pepper first next time. Very yummy!" - Beckalla

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Chicken

(3, 3) 100% would make again (reviews)

Favorite 16 people favorited
Try Soon8 people trying soon

  Snap a photo, digitize a written recipe!  Try RecipeScan - you'll be amazed.

Verified by stevemur

Servings          
Original recipe makes 4
1 6-oz packageStove top stuffing for chicken
4 Chicken breasts; boneless
1 canCream of mushroom soup
1/3 cupSour cream or milk

One dish Chicken Bake Preparation

Stir stuffing crumbs, season packet, 1 1/2 c hot water and 1/4 c margerine. Set aside.

Place chicken in 12x8 inch pan , mix soup and sour cream and pour over chicken.

Top with stuffing. Bake at 375 for 35 min. or til chicken is cooked through.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Calories Per Serving: 1297
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

One dish Chicken Bake Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Very good dish! I enjoyed the different textures with the chicken, stuffing and soup.
2 years, 12 months, 3 days, 4 hours, ago
I used pork chops instead of chicken. I'd season the meat with salt and pepper first next time. Very yummy!
4 years, 5 months, 1 weeks, 6 days, 11 hours, 15 minutes ago

[I posted this recipe.]
6 years, 9 months, 1 weeks, 3 days, 2 hours, 1 minutes ago

Tags

  1. Advance
  2. quick
  3. Main Dish
  4. American
  5. Chicken
  6. Dinner
  7. Summer
  8. Creamy

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share
Recipe added by



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.