Easter Chocolate Crispy Treats
These classic cereal and marshmallow treats
are made perfect with
chopped up Nestl Nesteggs.
NESTL Nesteggs are available
March through mid-April.
This page is from Very Best Baking's web site.
For more great recipes, visit VeryBestBaking.com. 2004 NESTL
Yield: 20 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Chocolate
favorite of 12
people 5 people
want to try
| 40 Nestle NestEggs; or Butterfinger |
| 6 cupstoasted rice cereal |
| 3 tablespoonsbutter |
| 4 cupsminiature marshmallows |
Easter Chocolate Crispy Treats Preparation
GREASE 13 x 9-inch baking pan.
SET aside 20 Nestl Nesteggs to use for garnish. Chop remaining Nestl Nesteggs.
Combine rice cereal and chopped Nestl Nesteggs in large bowl; set aside.
MELT butter in large bowl; add marshmallows. Microwave on HIGH (100%) power for 2 minutes. Stir until smooth. Add cereal and Nestl Nesteggs mixture; stir until well coated. Spread mixture into prepared baking pan using buttered spatula. Immediately press reserved Nestl Nesteggs into top. Let cool completely; cut into 20 squares.
Notes
Estimated Times:
Preparation - 15 min | Cooking - 3 min | Cooling Time - 20 min cooling | Yields - 20
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Easter Chocolate Crispy Treats Reviews
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Estimated Times:
Preparation - 15 min | Cooking - 3 min | Cooling Time - 20 min cooling | Yields - 20 [I posted this recipe.] |
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