Super easy and kids love this cake!
Mix all ingredients.
Pour into 9 X 13" greased pan.
Bake at 350 degrees for 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (184g) | ||
Recipe Makes: 12 | ||
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Calories: 505 | ||
Calories from Fat: 147 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.4g | 22 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 5.2g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 372.7mg | 115 % | |
Sodium 168.4mg | 6 % | |
Potassium 192mg | 5 % | |
Total Carbohydrate 78.6g | 23 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 77.5g | ||
Protein 12.4g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 505
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