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In a mixing bowl, cream butter and sugar; beat in egg and milk. Combine flour, baking powder, salt and nutmeg; stir into creamed mixture (batter will be stiff). Fill greased muffin cups two-thirds full. Bake at 350 for 15-20 minutes or until muffins test done. Meanwhile, melt butter and combine sugar and cinnamon. Remove muffins from oven, immediately dip tops in butter, then in cinnamon-sugar.
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francesmomto3 5 years agoSuper tasty and easy to make. These are basically just little cinnamon muffins. I made these for a light snack for my kids at night. I substituted applesauce in the recipe to make it a little more healthy and just used a simple glaze on the muffins. My kids devoured them. I will have to make a double batch next time! **Like how I said I put applesauce in it to make it healthy then slathered on the sugar glaze later? LOL!!**
mlbattani 7 years ago[I posted this recipe.]