Ready in 2 hours
This is rich so keep servings small, but it is so good!!
Top-ranked recipe named "Chocolate Creme Mousse"
Put vanilla, sugar, and chocolate chips in blender jar. Heat milk to steaming. Pour milk into jar. Process on blend for 15 seconds or until smooth. Add the cream cheese and blend for 10 seconds or until smooth. Pour into individual dessert dishes and refrigerate at least 2 hours or until set.