Pasta Milano

Pasta Milano

Ready in 45 minutes

This is a "copycat" recipe for Romano's Macaroni Grill Pasta Milano that I've perfected over several attempts. We now honestly enjoy it more at home than the restaurant, because we can control the pasta-to-sauce ratio when we serve ourselves.

"This was very good. For the Alfredo sauce I just added a cup of heavy cream and extra Parmesan and let simmer. I will make this again!"

- 1Chefarmiller

Top-ranked recipe named "Pasta Milano"

3.8 avg, 5 review(s) 75% would make again

Ingredients

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1 tsp olive oil
1 tsp garlic; roasted
1 cup Mushrooms; sliced
1 tbsp sun dried tomatoes
1 tsp Fresh Parsley
2 oz. Chicken Stock
5 ounces Chicken; cooked, sliced into strips, (see *)
1 cup Alfredo sauce; see Alfredo sauce recipe
4 ounces Bow tie pasta; cooked
1 tbsp Fresh Parmesan Cheese; grated

Original recipe makes 2

Servings  

Preparation

Prepare the Alfredo sauce.

Heat a 10" saute pan. Add olive oil, mushrooms, sun dried tomatoes, parsley, stock, chicken, and garlic.

Add Alfredo sauce, bow tie pasta and toss.

Put in large pasta bowl

Garnish with parsley, Parmesan cheese, fresh tomato and fresh basil. (optional)

Credits

Added on Award Medal
Calories Per Serving: 941 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Recipe Links

"It's a component of this recipe  " Cannibal Cain Cannibal Cain

"It's a component of this recipe  " LuAnnCross LuAnnCross

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Reviews for Pasta Milano

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This was very good. For the Alfredo sauce I just added a cup of heavy cream and extra Parmesan and let simmer. I will make this again!
1Chefarmiller 1 year ago
Loved it!...The only liberty that I took with the recipe was that I added sweet peas. Big hit with the family
cjclark 3 years ago
This recipe is not accurate. The pasta milano is not made with alfredo sauce, but roasted garlic cream sauce. It is simply LOTS of garlic, rosemary (the key ingredient) and heavy cream.
pattygirl575 5 years ago
scturner97 6 years ago
[I posted this recipe.]
Cannibal Cain 7 years ago
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