Use with Pasta Romano"Very easy, but tasty Alfredo sauce. I added shrimp before the Parmesan and allowed it to cook the last three minutes of the simmer. After the sauce and noodles were tossed, I added freshly ground pepper, kosher salt, and a bit of crushed red pepper. I served this with Texas Toast. It was delicious!!" - stillapill
Yield: 2 Ready in 45 minutes
favorite of 835 people 217 people want to try
Alfredo sauce Preparation
Melt butter in medium sauce pan over medium-low heat.
Add cream and simmer for five minutes.
Then add garlic and cheese and whisk quickly, heating through.
Stir in parsley and add to recipe below.
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