Hellmann's Parmesan Crusted Chicken
Recipes » Main Dish » Poultry - Chicken
serve with a green salad
"I made this recipe for my family this evening. I marinated my chicken, doubled the recipe and used a combination of both italian bread crumbs and Panko bread crumbs. Since I have a big family, I made two pans. It was a hit and there are no leftovers! :) Will definitely be making it again!"
- ChefDiva5Cuisine: AmericanMain Ingredient: Chicken
81% would make again (reviews)
439 people want to try | 906 have favorited
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Notes Ingredients
Hellmann's Parmesan Crusted Chicken Preparation
Combine mayonnaise and cheese.
Spread on chicken, then sprinkle with bread crumbs.
Bake at 425 for 20 minutes.
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Hellmann's Parmesan Crusted Chicken Reviews
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Awesome! Super moist and flavorful. Also extremely easy.
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Made it twice in one week at the request of my son. My family loves it!
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Amazing
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Tasty
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So juicy, flavorful, and easy. Keeping on the rotation for sure
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My 7 yr old son said this was the best chicken ever and I should make it every night. It is delicious!
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This is great. I make it once or twice a month, I wish everyone would try this recipe.
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I made this recipe for my family this evening. I marinated my chicken, doubled the recipe and used a combination of both italian bread crumbs and Panko bread crumbs. Since I have a big family, I made two pans. It was a hit and there are no leftovers! :) Will definitely be making it again!
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Inspired by the picture, I made this then topped it with marinara sauce, mozzarella and a little parmesan (broiled till browned and bubbly) and served it over spaghetti. I used panko bread crumbs to make it a little crispier and added my own Italian spices. It was absolutely delicious and I will for sure keep it in my favorites!
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Mayo kept chicken tender. Family loved it. Thanks door sharing recipe!
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Turned out better than I thought it would. I've cooked this several times and this last time I did an experiment. I switched out the mayo with ranch salad dressing and it was a big hit. My wife said it was perfect and I should stop experimenting with the recipe. Definitely will be cooking this again.
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This is very good. And, being diabetic, it is just perfect. Worth making over and over.Can't get enough.
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Excellent recipe. I did add extra seasoning to my chicken...thanks..it will served weekly! 5 stars
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It was easy, fast, and most important soooooo tasty!!!! Would recommend it to everybody!
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Wow this came out awesome the whole family ate it up. Highly recommend
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Turned out to be surprisingly better than I thought it would be! I was afraid it will burn with no oils or won't have enough flavor- I was wrong! The mayo parmesan combo did it! Definitely one of the yummiest and easiest chicken breast recipe - worth a try!
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