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Red Pepper Dip

Recipes »  Appetizers  »  Dips and Spreads

This is a very quick and easy dip. Because most of the ingredients can be kept on hand (especially if you keep a pot of fresh basil year round) it makes a delicious snack to whip up for unexpected guests

 "I took this dip to a birthday party and it was a big hit! Everyone loved it and the nice color made for good presentation. I wouldn't change anything about it!" - vanessa24

Yield: 1 Ready in 10 minutes

Cuisine: AmericanMain Ingredient: Red Pepper Dip

(5, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 1
1 smallOnion; chopped
2 clovesGarlic; sliced
1/4 cupolive oil
12 ouncesRoasted red peppers; approx 1-3/4 cups
1/2 cupWalnuts
1/2 cupFresh basil; packed
1 sliceWhite bread; chopped
2 tablespoonsLemon juice
Salt & pepper; to taste

Red Pepper Dip Preparation

In skillet saute garlic and onion in oil till tender and transparent.

In food processor,blend remaining ingredients until nuts are finely chopped. With motor running add garlic and onion until incorporated. Salt and pepper to taste.

Serve dip with appetizer toasts or crackers.

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  • photo by kmhaslam kmhaslam

    • Calories Per Serving: 739
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    Red Pepper Dip Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I took this dip to a birthday party and it was a big hit! Everyone loved it and the nice color made for good presentation. I wouldn't change anything about it!
    4 years, 4 months, 2 weeks, 5 days, 19 hours, 6 minutes ago

    [I posted this recipe.]
    6 years, 6 months, 3 weeks, 3 days, 21 hours, 48 minutes ago

    Tags

    1. Appetizers
    2. Hors dOeuvres
    3. Side Dish
    4. Snacks
    5. Liked
    6. Quick
    7. Christmas
    8. Easter
    9. Fall
    10. Fourth of July
    11. New Year
    12. Picnics
    13. Spring
    14. Summer
    15. Superbowl
    16. Thanksgiving
    17. Valentines Day
    18. Winter
    19. Meatless
    20. Vegetarian
    21. American
    22. Red Pepper Dip
    23. Spicy (Hot)

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