Cheesy Corn Casserole
Creamy and cheesy, this corn dish is perfect for parties or a winter side dish."I would have like to known what size pan to use and if you drain the corn before you mixed it. I am making it to bring to my work Thanksgiving party so I made it a week before to try out the recipe, it was wonderful but I made it in too small of a pan and didn't drain the corn so it took longer and still wasn't as good as I know it could be. But overall this is a wonderful dish!" - aliciaclevinger
Yield: 6 Ready in 15 minutes
1,085 people trying soon
Cheesy Corn Casserole Preparation
1. Preheat oven to 350.
2. Mix all of the ingredients, except for the cheese.
3. Bake at 350 for 45 minutes.
4. Remove and add the cheddar cheese. Return to oven until cheese is melted.
I brought this to a Thanksgiving party and 4 people wanted the recipe.
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