Favourite Caesar Salad

Recipes » Salad » Green Salads

A great tasting low sodium salad dressing that I will be making again.

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Greens

(4, 1) 100% would make again (reviews)

69 people favorited
Try Soon 31 people trying soon

favourite caesar salad photo by re06179e

Add a photo of this recipe...

Get your recipes in the cloud and on your smartphone. Join BigOven today - it's free.

Recipe
Photos (4)
Nutrition
Notes

Ingredients

[ customize ] [ alert an editor ]

Verified by stevemur

Original recipe makes 6

SALAD DRESSING

3 tablespoonsLight mayonnaise

1 clovegarlic; minced

2 tablespoonsRed wine vinegar

1 tablespoonDijon mustard

1 tablespoonLemon juice

1 dashHot pepper sauce

1 dashWorcestershire Sauce

1/4 cupolive oil

2 tablespoonsWater

SALAD

8 cupsRomaine lettuce leaves; torn

1 1/2 cupsToasted Bread Croutons

1 tablespoonGrated Parmesan cheese

Favourite Caesar Salad Preparation

Whisk together mayonnaise, garlic, vinegar, mustard, lemon juice, hot pepper sauce and Worcestershire sauce. Gradually whisk in olive oil and water until blended and smooth. Place torn lettuce, croutons and cheese in large salad bowl. Toss with 1/3 cup salad dressing (about 1/2 of dressing). Refrigerate remaining dressing for a second salad. For single serving of salad, use about 1 cup lettuce, 1/4 cup croutons, 1 tb salad dressing and 1 ts Parmesan cheese. Makes 6 servings and 2/3 cup salad dressing, preparation 15 min Each serving: 1/2 Starchy Choice, 2 Fats & Oils 9 g carbohydrate, 2 g protein, 8 g fat, 1 g fibre, 119 cal Source: Choice Menus by Marjorie Hollands and Margaret Howard 1993 Canadian Diabetes Assoc. Shared but not tested by Elizabeth Rodier Aug 93.