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Perfectly Grilled Steak with Spicy Cajun Rub

Recipes »  Main Dish  »  Meat - Steaks and Chops

Keep it simple and healthy, and let the juicy flavours do the work for you.

Yield: 1 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Steak

(5, 1) 100% would make again (reviews)

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Perfectly Grilled Steak with Spicy Cajun Rub
This is my Photo, not my recipe, CCheryl photo by CCheryl Give a medal for this photo
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Servings          
Original recipe makes 1
1 poundRump steak; 1" thick
-- SPICY CAJUN RUB --
2 teaspoonPaprika
1/2 teaspoonCilantro; ground
1/2 teaspoonDried thyme
1 teaspoonDried oreganum
1/2 teaspoonSalt
1 teaspoonPepper
1 teaspoonGarlic powder

Perfectly Grilled Steak with Spicy Cajun Rub Preparation

1. Mix all the rub ingredients together & set aside.

2. Heat a cast-iron pan until smoking hot. If preferred, oil the steak, then place in the hot pan. When the steak starts pulling away from pan, flip it over, grilling for 4-5 minutes each side until medium-done. Alternatively, grill over hot coals.

3. Season using the rub.

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  • This is my Photo, not my recipe, CCheryl photo by CCheryl CCheryl

    • Calories Per Serving: 927
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    Perfectly Grilled Steak with Spicy Cajun Rub Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]

    [I posted this recipe.]
    6 years, 6 months, 2 weeks, 5 days, 22 hours, 12 minutes ago

    Tags

    1. Low-Carb
    2. Summer
    3. Spring
    4. Picnics
    5. Fourth of July
    6. Grill
    7. Main Dish
    8. American
    9. Steak
    10. Dinner

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