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Mediterranean Stuffed Chicken Breast Fillets on Sweet Potato Mash

Recipes »  Main Dish  »  Poultry - Chicken

My husband is one of those people who don't really like meat and cheese mixed, except on pizza or sandwiches. I am one of those people who have an inner need to make the dinner look like it came out of a 5-star restaurant. This is a great compromise. Pretty and delicious!

Yield: 4 Ready in 45 minutes

Cuisine: MediterraneanMain Ingredient: Chicken

(4, 2) 100% would make again (reviews)

Favorite favorite of 80 people 66 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
4 eachChicken breast
12 quartersSun-dried tomatoes
1 mediumZucchini; thinly sliced
1 eachRed bell pepper; quartered & seeded
1 tablespoonolive oil
2 eachSweet potatoes; peeled, cubed, cooked

Mediterranean Stuffed Chicken Breast Fillets on Sweet Potato Mash Preparation

Prep Time: 15 minutes; Cook Time: 15 minutes

Oven Temp: Grill

1. Cut the chicken fillets lenthways to form a pocket, taking care not to cut through the meat. Season to taste with salt & pepper.

2. Place 3 pieces of sun-dried tomato, 2 slices zucchini & a quarter red pepper in each chicken pocket & secure with a toothpick.

3. Bruch the the fillets with olive oil and grill for 15 minutes or until chicken is cooked through & golden.

4. While the meat is under the grill, mash the sweet potatoes & season to taste.

5. Serve the fillets on a bed of the sweet potato mash & serve with desired veggies.

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Calories Per Serving: 402
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Mediterranean Stuffed Chicken Breast Fillets on Sweet Potato Mash Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Found it lacking in flavor...very bland
2 years, 6 months, 2 weeks, 3 days, 3 hours, 32 minutes ago

[I posted this recipe.]
6 years, 6 months, 2 weeks, 3 days, 2 hours, 35 minutes ago

Tags

  1. Low-Carb
  2. Winter
  3. Summer
  4. Spring
  5. Fall
  6. Grill
  7. Main Dish
  8. Mediterranean
  9. Chicken
  10. Dinner
  11. Salad
  12. Sweet

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