actucci , 3 months agoOff the chart. Smoky rich flavor. This is my go to for impressing company.
Duster77 , 11 months agoMade these for Easter dinner, and we loved them. I found a mix of Gruyere & Swiss cheese, grated, at Whole Foods, was a bit pricey but worked great. I also used sour cream &milk instead of whipping cream. I never had Scalloped Potatoes so creamy & Tasty. Will defiantly make them again. Thanks for posting!
shereemarie , 1 years agoThese are wonderful. Wasn't a bit left in the dish at Thanksgiving. Also goes great with the Beef Wellington.
1211967 , 1 years agoI just thought that these were awesome! Easy to make but taste like it took hours!! Entire family loved them!