Gingerbread Waffles

Ready in 45 minutes

Waffles with gingerbread ingredients.

Top-ranked recipe named "Gingerbread Waffles"

5 avg, 1 review(s) 100% would make again

Ingredients

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1/2 cup Golden brown sugar; packed firmly
1 large Egg
3/4 cup Buttermilk
1/4 cup Light molasses
3 tablespoons Butter; melted
1 cup All purpose flour
1 1/2 teaspoons Baking Powder
1 teaspoon Ginger
1 teaspoon Cinnamon
1/2 teaspoon Allspice
1/2 teaspoon Baking soda
1/4 teaspoon Dry mustard
1/4 teaspoon Salt
1/3 cup Raisins; chopped
2 tablespoons Crystallized ginger; minced

Original recipe makes 12

Servings  

Preparation

Whisk sugar and egg in medium bowl to belnd well, about 2 minutes. Mix in buttermilk, molasses and butter. Combine flour, baking powder, spices, baking soda, mustard and salt in small bowl. Ad to liquid ingredients and whisk to blend. Stir in raisins and crystallized ginger.

Preheat waffle maker, then brush with melted butter. Spoon batter onto waffle maker. Cover and cook waffles until golden and cooked through. Repeat with remaining batter. Serve waffles immediately with whipped cream and maple syrup. Makes about 12 waffles.

Notes

Very tasty, and sweet enough that no additional syrup is required, although whipped cream/syrup/butter are suggested. This recipe makes very heavy and thick waffles, almost cake-like, so adding a little milk or water to thin the batter would yield more and lighter waffles.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 162 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Very tasty, and sweet enough that no additional syrup is required, although whipped cream/syrup/butter are suggested. This recipe makes very heavy and thick waffles, almost cake-like, so adding a little milk or water to thin the batter would yield more and lighter waffles. [I posted this recipe.]
JPompa 7 years ago
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