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Pineapple Upside-Down Cake

Recipes »  Desserts  »  Cakes

Mom's recipe

 "Easy to put together. Very light and moist. Skipped Tartar..made no difference..looked and tasted great. Thanks for posting!" - CYAG

Yield: 8 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pineapple

(4.2, 5) 80% would make again (reviews)

Favorite 228 people favorited
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Verified by stevemur

Servings          
Original recipe makes 8
1/2 cupBrown sugar
1/4 cupMargarine; melted
6 eachPineapple; sliced
6 eachMaraschino cherries
2 eachEgg; separated
1/2 cupSugar
3/4 cupFlour
1/2 teaspoonBaking Powder
1/4 teaspoonSalt
1/4 cupPineapple juice

Pineapple Upside-Down Cake Preparation

In a small bowl, combine brown sugar and margarine; blend well. Spread into ungreased 9" cake pan. Arrange pineapple slices and cherries on top; set aside.

In a small bowl, beat egg yolks until thick and light yellow in color. Gradually add sugar and beat well. Add flour, baking powder, salt and juice; mix well.

In another small bowl, beat egg whites until stiff peaks form; fold into batter. Pour batter evenly into baking pan.

Bake at 350 degrees for 30-35 minutes or until done. Cool in pan for 2 minutes. Invert onto serving plate.

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    • Calories Per Serving: 769
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    Pineapple Upside-Down Cake Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Easy to put together. Very light and moist. Skipped Tartar..made no difference..looked and tasted great. Thanks for posting!
    3 weeks, 10 hours, 19 minutes ago
    3 months, 1 weeks, 5 days, 2 hours, 36 minutes ago
    Ok, I made this the other day as a little something to take to work (yay night shift, lol)... I tweaked it up just a bit by adding some toasted coconut to the pineapple layer and instead of using pineapple juice (because I only had fresh pineapple and no juice) I used mango smoothie juice that I had in the fridge... I made it into large cupcakes instead of a regular cake for individual servings... I made 12 but surprisingly only 10 made the journey to work with me, lol!! Hubby discovered them;) Well, they got rave reviews from my coworkers!! I topped it off with ice cream but it would've been great with whip cream too... This recipe will remain in my favorites!! Super tasty and moist
    1 years, 3 weeks, 1 days, 15 hours, 8 minutes ago
    Was really easy to make and tastes yummy!
    2 years, 1 months, 3 weeks, 3 days, 9 hours, 26 minutes ago

    [I posted this recipe.]
    6 years, 4 months, 3 days, 4 hours, 12 minutes ago

    Tags

    1. Desserts
    2. Bake
    3. American
    4. Pineapple
    5. Spring
    6. Sweet

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