You can serve this with or without the glaze. The loaves make great gifts. Great with chocolate chips instead of raisins, for a sweeter treat!
1. Beat first 11 ingredients at low speed with an electric mixer 1 to 2 minutes or until blended. Stir in walnuts and raisins. Pour batter into 2 (9 x 5 inch) dark, nonstick loafpans coated with cooking spray.
2. Bake at 350 for 55 minutes or until a wooden pick inserted in center comes out clean. Cool loaves in pans on wire racks 15 minutes; remove from pans, and let cool completely. Drizzle bread with Orange Glaze, if desired.
Note: For light, shiny loafpans, bake 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean.
Holiday Pumpkin Muffins: Spoon batter evenly (about cup each) into lightly greased muffin pans. Bake at 350 for 20 to 25 minutes. Remove from pans immediately; cool on wire racks. Makes 3 dozen.
For mini muffins, cook about 12-15 minutes.
Orange Glaze (optional):
1 cups powdered sugar
1 teaspoon grated orange peel rind
3 tablespoons fresh orange juice (or more)
2 tablespoons chopped walnuts
Prep: 15 min., Bake: 55 min.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Loave (2055g) | ||
Recipe Makes: 2 | ||
|
||
Calories: 6920 | ||
Calories from Fat: 1712 (25%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 190.2g | 254 % | |
Saturated Fat 22g | 110 % | |
Monounsaturated Fat 104.9g | ||
Polyunsanturated Fat 47.2g | ||
Cholesterol 1586.2mg | 488 % | |
Sodium 2427.3mg | 84 % | |
Potassium 2641.2mg | 70 % | |
Total Carbohydrate 1265.2g | 372 % | |
Dietary Fiber 35.7g | 143 % | |
Sugars, other 1229.5g | ||
Protein 92.4g | 132 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6920
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.