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Smoked Salmon Platter (brunch)
Recipes » Main Dish » Fish and Shellfish
Very simple recipe, but posting this for inspiration in planning your next brunch.
100% would make again
46 people marked "Favorite", 13 people marked "Try Soon"
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Yield: 6 , Total Time: 10 minutes
Ingredients
Smoked Salmon Platter (brunch) Preparation
Arrange on platter (see photo). Enjoy with bagels and cream cheese.
Food Glossary
Learn more about the ingredients in this recipe: Smoked Salmon Capers Shallot Dill Lemon juice Olive oil Bagels Cream cheese
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Smoked Salmon Platter (brunch) Reviews
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I find that letting the salmon come to room temperature brings out more aroma and flavor. Just don't let it sit too long unrefrigerated -- try to bring it out of the fridge about 30 mins before it's needed. [I posted this recipe.]
5 years, 2 months, 2 weeks, 5 days, 1 minutes ago
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