Stuffed Green Peppers In Crock Pot
Recipes » Main Dish » Slow Cooker
This is a crockpot recipe. Really easy to throw in and eat in a few hours.
"This was a good idea when you want to throw something together and forget about it. Normally when I would make stuffed peppers it turns out being to dry. In the crock pot it turned out very juicy. " - melissasmith3Yield: 6 Ready in 4 hours, 30 minutes
Cuisine: AmericanMain Ingredient: Ground Beef
44% would make again (reviews)
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Notes Stuffed Green Peppers In Crock Pot Preparation
Buy tall green peppers (usually I can get 6 in my crock pot but I have a rather large one). Cut off the tops and deseed the inner part of the green pepper.
In a bowl combine 1 pound of ground beef (do not brown - mix raw beef)mozzeralla cheese, little parmasean, salt/pepper. Stuff the green peppers about 3/4 to the top - leave room for expansion while the peppers cook. Pour a little tomato sauce over the peppers and put the tops back on them. Cover and cook on low ALL day or high about 4 hours. The grease from the beef will coat the peppers all the way through and make them yummy!
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Stuffed Green Peppers In Crock Pot Reviews
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This recipe was very simple to assemble, and the family wants me to cook again soon.
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This was a good idea when you want to throw something together and forget about it. Normally when I would make stuffed peppers it turns out being to dry. In the crock pot it turned out very juicy.
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Sounds pretty similar to chile rellenos and so if that's what you're trying to accomplish, still got a long way to go and a lot of ingredients to add and mix
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The recipe was a nice guideline, but I added rice and an egg. I have a tiny, tiny crock that eouldn't hold two peppers side by side, so I cut the peppers into quarters, mixed all the ingredients together, and cooked it om high until the meat was cooked through.
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nice
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the concept is great but this receipe is very bland. I would have added more spice and more sauce. Instead of cheese, I would opt for breadcrumbs. If someone wants cheese, they can add it once it's on the table.
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Can you make this one with rice too?
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[I posted this recipe.] |
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