Easy Tomato Garlic Pasta
Fast, easy, and tasty! Serve with a crusty bread and a salad.
"Made this for lunch yesterday, but made a few adjustments because it was just me and my twin girls. I sliced a cup of grape tomatoes, 2 green onions and a teaspoon of minced garlic and extra virgin olive oil. I cooked that till the tomatoes started to give off liquid. I then tossed with the spaghetti. I'm pregnant and it was exactly what I wanted. It was so good. And just 10 minutes. "- momajane4
1,211 people want to try | 1,725 have favorited
Easy Tomato Garlic Pasta Preparation
Boil salted water for pasta (add a little oil to the water).
Heat 3 tbs olive oil over medium heat, and add the garlic. Heat for about 1 minute, and then add the tomatoes. Heat over medium-low heat while the pasta cooks.
Once the pasta is done, drain, and toss with tomato mixture.
Garnish with Asiago or Parmesan cheese, and serve with a crusty bread and a salad.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Easy Tomato Garlic Pasta Reviews
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven