Reviews for Beef Stroganoff | BigOven

Beef Stroganoff

Beef Stroganoff - I copied this recipe from an old Better Homes and Gardens Cook Book back in the early '60s. I've tried numerous other versions over the years but always fall back on this one -- it is the best!!!

(4.6, 92) 90% would make again

4902 people marked it a Favorite, 3317 people marked it a Try Soon

Yield: 4 Ready in 45 minutes

Cuisine: Eastern European   Main Ingredient: Beef

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RetroFrench , 1 months ago
Delicious!!
mandringa , 1 months ago
Love it!! This is so good
andreaca83 , 3 months ago
This was absolutely the most phenomenal beef stroganoff recipe I have ever made. Delicious!
cheriebeckett , 4 months ago
Yummy recipe!
nataliay , 4 months ago
We really liked this. Next time, I'll add more mushrooms. I didn't have sherry or cognac, but it was yummy without it.
Thekidsmom1224 , 6 months ago
Great. I have made this a couple times now and everyone is always pleased.
Mistikaldarkhope , 7 months ago
Very rich and tasty. The tomato paste was not a traditional addition but didn't detract from the recipe.
capitalchris , 7 months ago
fowler8900 , 7 months ago
kwehmeyer , 8 months ago
Excellent!
FarNorthBlondi , 8 months ago
Delicious
sofieusman , 8 months ago
jenziferz , 9 months ago
Excellent recipe! Will definitely make again!
kazhmere , 9 months ago
Wonderful! I used cognac and creme fraiche as recommended and followed your recipe to the letter. I will be cooking more from your recipe collection! thank you Sgrishka
lolagrass , 10 months ago
jhoekstra714 , 10 months ago
Family did not care for this recipe. To many mushrooms and it just did not come out like I thought it should.
james625 , 10 months ago
Omg this was so good. Really really nice. I done it with rice instead of pasta. I've attached a photo.
amybubbles85 , 1 years ago
User frozen meatballs instead of steak. My family really liked it.
c8ball , 1 years ago
This recipe is very similar to the recipe I have grown up with. The differences being that I deglaze the pan with 1/2 cup white wine before adding the tomato paste and I do not use the sherry or cognac. Also I switch up the sour cream with greek yogurt. Great recipe!
summerpls , 1 years ago
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