Ready in 45 minutes
I modified this one from a weight watchers cookbook to go with the ingredients I had on hand. It turned out great.
"I doubled the recipe, left out the jalapeños (for the kids), and used a 14 oz. can of diced tomatoes instead of fresh. Delicious!"- Barbdd
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Cook the macaroni according to package directions omitting the salt, drain.
Meanwhile spray a large nonstick skillet with nonstick spray and set over medium heat. Add the turkey and cook breaking it up with a wooden spoon until no longer pink.
Stir in the remainder of the ingredients except the macaroni noodles and cheese. Bring to a boil and then reduce the heat and cook until the onions are soft and the flavours are blended.
Add the macaroni and the cheese. Stir to combine and serve.
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FullMetalBlonde 11 month agoVery bland, didnt really care for it to much
heathercubeta 1 year agoThis was a very yummy and easy dinner to make!
Barbdd 1 year agoI doubled the recipe, left out the jalapeños (for the kids), and used a 14 oz. can of diced tomatoes instead of fresh. Delicious!
Btuck15 1 year agoMy boyfriend and I really enjoyed this, we like things spicy... So we added red pepper flakes.
mumofmonos 1 year agoall my kids ate it and my husband had seconds..its a keeper
Foosheemomma 2 years agoLoved it and my family enjoyed it too!!
Timbabwe 2 years agoAbsolutely amazing will make again
RKG1 6 years ago[I posted this recipe.]