Garlic Bread

Garlic Bread

Ready in 12 minutes

This is a recipe that I based off of a Garlic Bread recipe by Rachael Ray.

"A delicious recipe, I was pleasantly surprised. I added a pinch of salt, and next time I might sauté the butter, olive oil and garlic on stove in order to infuse more garlic flavor into the oil and butter."

- Jimfarris1

Top-ranked recipe named "Garlic Bread"

5 avg, 3 review(s) 100% would make again

Ingredients

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4 cloves garlic; crushed
2 tablespoons Butter
2 tablespoons Extra-Virgin Olive Oil
1 loaf Ciabatta Bread; cut in half
3 tablespoons Parmigiano Reggiano; grated (or zested)
Fresh parsley; optional, chopped

Original recipe makes 6

Servings  

Preparation

1. Combine garlic, butter, and oil in a microwave safe dish and microwave for 1 minute.

2. Toast bread under broiler . Remove toasted bread when it becomes golden brown in color.

3. Brush the top of the bread with the garlic oil. (some of the pieces of garlic may not get onto the bread, that is okay.)

4. Sprinkle the top of the bread with the parsley and the Pamigiano cheese.

5. Return bread to the broiler and brown for aprox. 30 seconds.

6. Slice into chunks and serve.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 240 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Amazing! I made this for a family dinner. My In-laws LOVED it.
Eene22 1 year ago
A delicious recipe, I was pleasantly surprised. I added a pinch of salt, and next time I might sauté the butter, olive oil and garlic on stove in order to infuse more garlic flavor into the oil and butter.
Jimfarris1 3 years ago
[I posted this recipe.]
matt_sawyers 6 years ago
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