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Bud's Brisket

Recipes »  Main Dish  »  Meat - Steaks and Chops

Delicious, easy, tender.

 "Chop the leftover brisket and use the meat to make Terlingua Chili - see link. This makes two hearty main dishes out of the brisket with minimal effort." - Beachbumette

Yield: 10 Ready in 11 hours, 30 minutes

Cuisine: American-SouthMain Ingredient: Beef

(5, 2) 100% would make again (reviews)

Favorite 112 people favorited
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Servings          
Original recipe makes 10
10 poundsBeef brisket
1/4 cupBrown sugar
2 tablespoonsMontreal Steak Seasoning

Bud's Brisket Preparation

Rinse brisket with water and then rub all over with the brown sugar. Sprinkle the steak seasoning over the brisket liberally. Smoke for 5 hours at 225-250 degrees. When it's almost time to take the brisket up, preheat the oven to 200 degrees. Transfer the meat to a large foil pan and cover with heavy duty foil, folding over the edges to seal. Bake 4-6 hours and let it rest for about 20 minutes before slicing and serving.

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I recommend pairing it (i.e., SIMULTANEOUSLY) with this recipe

A simple and delicious side dish to go with the brisket! - Beachbumette Beachbumette

If you have leftovers, I suggest making this

Chop the leftover brisket (omitting the fat) and make Terlingua Chili using the brisket in place of the chili grind. It cuts the cooking time on the chili recipe and adds a wonderful flavor to the chili. - Beachbumette Beachbumette

I recommend pairing it (i.e., SIMULTANEOUSLY) with this recipe

- Beachbumette Beachbumette

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  • photo by Beachbumette Beachbumette

    • Calories Per Serving: 1377
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    Bud's Brisket Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Chop the leftover brisket and use the meat to make Terlingua Chili - see link. This makes two hearty main dishes out of the brisket with minimal effort.
    4 years, 9 months, 2 weeks, 1 days, 13 minutes ago
    The leftover brisket chopped or shredded mixed with barbecue sauce on a warmed bun makes great sandwiches and the meat freezes well. [I posted this recipe.]
    5 years, 11 months, 4 weeks, 16 hours, 17 minutes ago

    Tags

    1. Main Dish
    2. Bake
    3. Grill
    4. Summer
    5. Kid Friendly
    6. American-South
    7. Beef
    8. Dinner
    9. Comforting

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