Ready in 7 hours
this recipe comes from the about.com :southern`U.S. cuisine
"My family adored this recipe! I don't have any cranberries, but it was scrumptious without them! My husband kept telling me it was "really good" all through the evening after supper. :)"- chickensense
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Place potatoes in a 3 quart or larger slow cooker/crockpot; sprinkle lightly with salt and pepper . Top with pork chops. Sprinkle lightly with salt and pepper. Combine stuffing mix and cranberries with 1 cup of hot water and 1 Tablespoon of softened/melted butter. Spoon stuffing over pork chops. cover and cook on low for 7 hrs.
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SusanandMatt10711 1 year agoA big hit in my house!! Set and Forget it kind of meal!!! Love to add extra cranberries!! Excellent
chickensense 4 years agoThis recipe is so delicious and so easy to make! My husband has already requested it again-- he loves it. I make it without the cranberries.
chickensense 4 years agoMy family adored this recipe! I don't have any cranberries, but it was scrumptious without them! My husband kept telling me it was 'really good' all through the evening after supper. :)
welchjimd 6 years ago[I posted this recipe.]