Bryan's Mexican Casserole

This is one of my son's favorites and it has everything in it to make a meal by itself, but it's also good served with a salad.

(4.5, 35) 100% would make again
Yield: 8

Cuisine: Mexican   Main Ingredient: Meat

Reviews

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Awesome! Especially great with Tostitio's!!
ahardage82 , 5y ago

Excellent so easy! Everyone loved it, I will definitely make again!
renee32463 , 5y ago

Good hearty recipe for cold nights. I will make this again
ellenspradling , 5y ago

delicious. the whole family LOVED it!
senah7632 , 5y ago

Easy to make and tastes good
jmschaub , 5y ago

Made this last night and it was good. Instead of a can of tomatoes we just used extra salsa and I also served it over crumbled up tortilla chips (kinda like a frito chili pie). I think I'll add some taco seasoning and maybe another can of beans.
hatchnumber3 , 5y ago

I'll try this tonight. It was wonderful! I had to substitute chili beans for the ranch beans but it turned out very well. Looking forward to the leftovers tomorrow night :)
robrtlyn , 5y ago

Tried this recipe last night. It was so good we ate the leftovers tonight. It was even better the second night.
elkrug , 5y ago

It was great! We made a couple of changes...some intentional some not: We used regular long grain rice and not minute rice. We used chunky salsa and not picante. My wife is gluten intollerant so we couldn't use the ranch beans; we used black beans and used the spices listed on the can of ranch beans. Nest time I want to use a little cilantro and some chopped up peppers (jalapeño, serrano, etc).
vdianellos , 5y ago

Instead of using the minute rice, I cooked spanish rice and doubled the measurement for salsa; using half medium and the other half hot. Additionally, when I seasoned the meat I used two packets of azafran and some crushed red pepper. Muy delicioso!
elopeztello , 5y ago

Delicious. Tastes good when Topped with jalapeño and served with hint-of-lime tostado chips.
emmafaye , 6y ago

[I posted this recipe.]
beachbumette , 8y ago

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