Leftover Hash (ww 12.5 Pts)
favorite of 6
people 5 people 
want to try
Add to Favorites
Try Soon
+ Calendar
+ Grocery
Notes Leftover Hash (ww 12.5 Pts) Preparation
Finely chop the onion and cut the potatoe into 1/4 inch pieces.
Chop the bacon into small pieces and place in a skillet and saute until it just starts to crisp. Add the olive oil, onion, potatoe and oregano and continue to cook stirring occasionally until the potatoe is nearlyt done. About 15 to 20 minutes.
Add the pork, tomatoe, green pepper and corn Continue to cook until the potatoe is done and the corn and pork is heated through.
Serve.
Notes
My wife doesn't seem to like spicy foods any more so I added some Frank's hot sauce at the table to mine. It came out better than I expected, I will make it again.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Leftover Hash (ww 12.5 Pts) Reviews
|
My wife doesn't seem to like spicy foods any more so I added some Frank's hot sauce at the table to mine. It came out better than I expected, I will make it again. I found I did need to add a little water to prevent burning and drying out near the end but just let it boil off to the constency you like. [I posted this recipe.]
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
%20on%20BigOven%3A%20This+was+a+good+way+to+use+up+some+leftover+pork+roast+and+vegetables.)
