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Sweet Italian Meatloaf

Recipes »  Main Dish  »  Meatloaf

One of my picky sons favorite dishes. The brown sugar makes it slightly sweet and full of flavor.

Cuisine: AmericanMain Ingredient: Ground Beef

(5, 1) 100% would make again (reviews)

15 people want to try | 68 have favorited


Ingredients

Ready in 45 minutes
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Servings          
Original recipe makes 8
Verified by stevemur
2 poundsGround beef
2 cupsItalian Style Bread Crumbs
2 Eggs
1/4 cupSweet Onion; chopped
1/4 cupBell Pepper; chopped
1 cupSpaghetti Sauce
1 tablespoonBasil; chopped
1 tablespoonOregano; chopped
1 teaspoonPaprika
1 teaspoonGarlic powder
1 cloveGarlic; pressed
1 tablespoonBrown sugar

Sweet Italian Meatloaf Preparation

Preperation:

In a large bowl combine beef, bread crumbs, 1 tablespoon of brown sugar, eggs, onion, bell pepper and eight tablespoons of the spaghetti sauce. When mixture holds firm add basil, oregano, paprika and garlic powder. Pat mixture into a 9x5 ungreased loaf pan. Rub garlic into the top of the meatloaf. In a small bowl mix remaining spaghetti sauce and brown sugar. Pour over the meatloaf coating completely.

Cooking:

Heat oven to 325?. Bake for 45 minutes to 1 hour draining excess liquid in pan about 30 minutes through baking.

Notes

I prefer to use Prego Tomato, Basil and Garlic spaghetti sauce.

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Calories Per Serving: 1017
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Sweet Italian Meatloaf Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
I prefer to use Prego Tomato, Basil and Garlic spaghetti sauce. [I posted this recipe.]
5 years, 11 months, 1 weeks, 4 days, 22 hours, 22 minutes ago

Tags

  1. Bake
  2. Anytime
  3. Main Dish
  4. American
  5. Ground Beef
  6. Dinner
  7. Winter
  8. Comforting

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