Chicken-bisquick Pot Pie

Ready in 45 minutes

This is an easy recipe that tastes great.

Top-ranked recipe named "Chicken-bisquick Pot Pie"

4.5 avg, 2 review(s) 100% would make again

Ingredients

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1 can cream of celery soup
2 cups frozen peas, corn, carrots mix
4 chicken breasts; cooked
2 cups Chicken broth
2 1/4 cups Bisquick
1 cup milk
1 stick Butter; melted

Original recipe makes 0

 

Preparation

Spread chicken and broth in a 9" x 13'' pan. Stir in can of soup and vegetables. Combine Bisquick, milk, and butter and spread over chicken mixture. Bake 350? for 30-40 minutes.

Credits

Added on Award Medal
Verified by stevemur
Calories Per Serving: 7596 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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