Ready in 45 minutes
Great steak sauce.
AmericanMain Ingredient: Blue Cheese
24 people want to try | 56 have favorited
Place cream in sauce pot and bring to a simmer. Reduce cream by half; turn to low heat and add the blue cheese crumbles to soften. (Note : Be sure to stir sauce on low until cheese is melted.)
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Delish. Now a staple on most of our meats
1 year ago
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6 years ago
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