Easy Grilled Chicken Marinade
Recipes » Marinades and Sauces » Marinade
My family has enjoyed this grilled chicken marinade for more than two decades, which I think originally came from the Star Ledger of Newark NJ.
The recipe is simple -- dare I say foolproof? -- and delicious... And the smell coming off the grill has always been a sure sign of summertime. I like to pair this with fresh green beans, corn on the cob or couscous.
"My family also enjoyed this, I did have to translate what non-reactive meant as English is not my first language. I should have listened to my 11 year old. Plastic! She says. But she cleaned her dish off as did we all." - BikerdadYield: 4 Servings Ready in 4 hours
Cuisine: AmericanMain Ingredient: Chicken
82% would make again (reviews)
1,220
people favorited
753 people trying soon
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Notes Easy Grilled Chicken Marinade Preparation
Prepare marinade:
In a non-reactive bowl, whisk egg and add in all other ingredients.
Add chicken. Marinade in a ziploc bag for at least 4 hours; ideally 1-2 days. Turn occasionally.
Prepare medium-hot grill. Let it warm up at least 15 minutes. Place chicken on the grill. After 3 minutes, pick it up and give it a quarter turn. Sear another 3 minutes. Flip over. After 3 more minutes, give it another quarter-turn. Grill until internal temperature reads 160 degrees F, about 10 minutes total depending upon thickness.
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photo by 
stevemur
photo by stevemur
photo by stevemur
Thank you for the great recipe
photo by 
Caramela94
Shown here plated atop couscous with golden raisins
photo by stevemur
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Easy Grilled Chicken Marinade Reviews
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Great!
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Too salty for me. I basted with marinade while cooking, that could be the reason. Thanks for sharing.
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8 hour marinade. Very moist, very good.
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My family also enjoyed this, I did have to translate what non-reactive meant as English is not my first language. I should have listened to my 11 year old. Plastic! She says. But she cleaned her dish off as did we all.
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My family absolutely loved this chicken. My son asked me if I would make it again. I only marinated the chicken for eight hours, and it was still great.
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Looking forward to try this,
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My grilled chicken was moist and delicious.
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Loved it! So easy to make.
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Loved it! Marinated it for one day, my 2 yr old and husband and I ate tons happily.
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Used different seasoning but same technique Only marinated about 5 hours but it was great. My 2 year old grand daughter ate about 4 oz. of chicken by herself. Even the 1 year old had no trouble chewing this. Will definitely make again. Wonder if this technique would work with pork or beef?
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Omg so yummy, only let it marinate for a few hours but it was full of flavor and just delicious. Will def make again. I added fresh chopped garlic, thyme, rosemary.
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Excellent dish! Marinade for 2 days 4 extra flavor.
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Excellent marinade. Very, very tender chicken.
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This was good. I had never seen eggs used in a maranade before so I was surprised at how it turned out. We used thighs and legs, marinaded for 2 days and they came out quite well.
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This chicken was so moist after taking off the grill! My whole family loved it. I did use different herbs - basil
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I loved the simplicity of this recipe. It came off the grill tender, moist and full of flavor!
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[I made edits to this recipe.]
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[I posted this recipe.] |
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