Crockpot Pizza Casserole

Ready in 4 hours

This is a good basic recipe that you can change up by adding mushrooms, black olives, green peppers, Italian sausage, or whatever you like on pizza. I tried keeping it healthy by using fat free mushroom soup and turkey pepperoni.

"I LOVE this recipe! I made this 2 weeks ago or so and it looked like there would be a ton so I actually made 2 separate meals out of it so nine would go to waste! I layered half of everything in a 1.5qt baking dish with tight fitting lid and froze it! I pulled it out last night and put it in the fridge last night to thaw; then popped it in the oven on 350 for about an hour and it was perfect!! This is such an awesome dish to have and I am spreading along to everyone I know!! Thanks again for such a great dish!!"

- tripletmama

Top-ranked recipe named "Crockpot Pizza Casserole"

4.2 avg, 124 review(s) 81% would make again

Ingredients

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1 pound Lean ground meat; browned and drained
3 ounces Turkey Pepperoni
1 can Fat free Cream of Mushroom soup; undiluted
1 large Onion; chopped
12 ounces parmesan cheese; Shredded
8 ounces Rigatoni pasta; cooked 5 minutes and drained
14 ounce Pizza or Spaghetti sauce

Original recipe makes 6

Servings  

Preparation

Mix together in bowl or skillet that was used to brown the meat:

Ground meat

Onion

Pizza or spaghetti sauce

Layer in 3.5 quart crockpot: in the order given:

Half of the meat mixture

Half of the cooked pasta

Half a can of the soup

6 ounces of cheese

Half of the pepperoni slices

Top with any other ingredients you like such as mushrooms, olives, etc.

Repeat layers.

Cook on low heat for 4 hours and serve with your favorite bread and a salad.

Credits

Added on Award Medal
Verified by stevemur

photo by Beachbumette Beachbumette

First time making it! So easy and YUMMY! photo by Asappingfield Asappingfield

photo by 1LovelyCrystal 1LovelyCrystal

photo by 1LovelyCrystal 1LovelyCrystal

photo by Love7721 Love7721

See 6 more photos
Calories Per Serving: 615 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Crockpot Pizza Casserole All 124 reviews

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Very voog
AliciaMichelle 1 month ago
Could be done in the oven as well.
cldefoer 6 months ago
Very average. I didn't mind the Crockpot Pizza Casserole but it certainly wasn't a hit with the remaining 3 people at the table. For this reason I would not make it again.
golfincanada 8 months ago
This was ABSOLUTELY DELICIOUS soooo full of flavor!! I used sausage instead of ground beef?2 jars of pizza sauce instead of 1 and mozzeralla in my layers topped with grated parmesean..I put yellow green and red peppers in with my onions and sauce mix! Topped with more fresh peppers and olives!!! Definitely make this over and over :))
tinktink521 9 months ago
danielaessman 10 months ago
Really good think I will use more sauce next time
dmcmil4911 11 month ago
This was very tasty and easy. Would make a good meal to share. Followed the recipe as written. A+++++
bonedi39 11 month ago
Good
iimorgans 1 year ago
We loved it! I didn't do all the layers, I just mixed it all together, put a layer of cheese on top and covered it with chunks of bacon and red pepper flakes.
Coolcatkimmie 1 year ago
The kids like it. I'm making it again.
ourfoods 1 year ago
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