Ziti Bake
This makes a lot and can be frozen.
"This is a great recipe for a crowd; easy on the cook and smells great while cooking; very filling and serves a lot--I'd say 10-12. I also appreciated the note to start this about an hour before serving. Clean up is easy too as you cook in one pot."
- bhollandCuisine: ItalianMain Ingredient: Pasta
100% would make again (reviews)
6 people want to try | 38 have favorited
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Notes Ingredients
Ziti Bake Preparation
About 1 hour before serving: In 8-quart Dutch oven, prepare ziti as label directs; drain. Set aside.
In same Dutch oven over medium-high heat, cook ground beef until well browned, about 10 mins, stirring occasionally. Remove Dutch oven from heat; stir in ricotta, next 5 ingredients and half of spaghetti sauce until well mixed. Add ziti and toss gently to coat well. Spoon mixture into 13" x 9" baking pan; pour remaining spaghetti sauce evenly over ziti mix; sprinkle with mozzarella cheese. Bake in 350F oven 20 mins. or until hot and bubbly.
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Ziti Bake Reviews
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This is a great recipe for a crowd; easy on the cook and smells great while cooking; very filling and serves a lot--I'd say 10-12. I also appreciated the note to start this about an hour before serving. Clean up is easy too as you cook in one pot.
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