Tilapia Parmesan

From Mama's Restaurant, Minocqua, WI

(4.5, 77) 87% would make again

2246 people marked it a Favorite, 1636 people marked it a Try

Yield: 8 Servings Ready in 45 minutes

Cuisine: American   Main Ingredient: Fish

Reviews

Add My Review
This dish is awesome we love it!! I've made it several times!
KeniDi , 10 months ago

I had to make a few minor adjustments for lack of a couple of spices, but it was awesome.
terry_whisenant , 1 years ago

MacMomma , 1 years ago

Amazing dish!!! I also did the broiler and added a little more spice. First time cooking fish and it was delicious. Am making again tonight
angeleyedchica , 1 years ago

natster228 , 1 years ago

Good stuff. Broiled it at the end. Tastes a little like crab even.
jds0912 , 1 years ago

Even as a Marylander, I omitted the Old Bay (which I buy in bulk, so not because I didn't have it on hand but rather because it just didn't seem to fit). The results were delicious. Though it made an otherwise healthful option not so healthy, my family members who aren't big on fish were thrilled.
girlchild , 1 years ago

My kids who DO NOT like fish love this recipe!
jamiroy , 1 years ago

Loved it.....I used MFS Seafood Seasoning instead....absolutely delicious.
stina040786 , 1 years ago

Spicy, aromatic and a little salty... Delicious
IsaP , 1 years ago

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free