haven't tried
1. Heat apples and water to boiling in 2-quart
saucepan over medium heat, stitrring occasionally;
reduce heat to low. Simmer uncovered 5 to 10 minutes,
stirring occasionally to break up apples, until tender
2. Stir in remaining ingredients. Heat to boiling.
Boil ande stir 1 minute.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (156g) | ||
Recipe Makes: 6 | ||
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Calories: 157 | ||
Calories from Fat: 2 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 6.7mg | 0 % | |
Potassium 155.1mg | 4 % | |
Total Carbohydrate 41.1g | 12 % | |
Dietary Fiber 3g | 12 % | |
Sugars, other 38.1g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 157
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Cinnamon Apple Bars
If you have leftovers, I suggest making this
"If you are using this recipe for the cinnamon apple bars, you don't need to add in extra cinnamon, there is plenty in the applesauce." — cleverkt
What would you serve with this? Link in another recipe.