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Chicken Scallopini
Recipes » Main Dish » Poultry - Chicken
One of my VERY favourite recipes with lots of room to add changes to satify your own tastes, I like to add onion. Cream maybe used instead of evaporated milk. Adding sundried tomatoes and Black olives is a nice change. I hope you enjoy :)
100% would make again
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Yield: 4 , Total Time: 50 minutes
Ingredients
Chicken Scallopini Preparation
combine flour and seasonings. coat chicken in flour mixture. heat oil in pan cook chicken in batches until browned. Remove from pan set aside. Add more oil if needed and add mushrooms cook over med heat for 3 min. Add garlic, salt and pepper cook another minute then add the wine. Cook a further 1 minute and add chicken stock, thyme and sage and reduce by half. Add evaporated milk and cook till thickened (around 5 minutes). Return chicken to pan simmer until heated through. Sprinkle with parsley and serve with rice/pasta and salad OR mashed potato and steamed veggies.
Food Glossary
Learn more about the ingredients in this recipe: Chicken breast Flour Salt & pepper Dried parsely Dried thyme dried Sage olive oil Mushrooms Garlic salt and pepper White wine Dried thyme Dried Sage Evaporated milk Parsley
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Chicken Scallopini Reviews
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8 months, 1 weeks, 3 hours, 46 minutes ago
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doesn't tell how much chicken stock to use!!!
2 years, 4 months, 3 weeks, 1 days, 4 hours, 43 minutes ago
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[I posted this recipe.]
4 years, 9 months, 5 days, 2 hours, 9 minutes ago
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