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Diane's Taco Salad (7 Pts)
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Diane's Taco Salad (7 Pts)

Recipes »  Salad  »  Salads - Other

Great this time of year when the tomatoes are ripening. Fresh tomatoes from your own garden add an extra sweetness punch to this dinner you just don't get with store bought tomatoes.

Yield: 3 Ready in 45 minutes

Cuisine: MexicanMain Ingredient: Ground Beef

(5, 2) 100% would make again (reviews)

Favorite favorite of 13 people 1 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 3
1/2 poundGround beef
1 mediumOnion; chopped
1 envelopeTaco Seasoning
6 Taco shell
2 cupLettuce; shredded
4 Tomato; diced
1/2 cupSour cream; low fat
milk
Paprika; to taste

Diane's Taco Salad (7 Pts) Preparation

Brown the ground beef and onion. Add the taco seasoning mix and prepare according to package instructions. (I use a homemade taco seasoning mix posted as recipe # 97656, I cut the salt in half with no noticable change in taste.)

Warm the tortilla chips in the oven. I found low sodium taco (Presidents choice 1 mg. sodium per 2 tacos) that work great when broken up.

Add just enough milk to the sour cream so it will pour easily.

Layer on the plate tortilla chips (or broken taco), meat, lettuce, tomatoes, sour cream mixture and paprike

Serve.

Notes

Great dinner and relatively low sodium, we will make it a couple times a year when the tomatoes are coming out of the garden and are fresh.

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Calories Per Serving: 809
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Diane's Taco Salad (7 Pts) Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
5 years, 9 months, 6 days, 11 hours, 26 minutes ago
Great dinner and relatively low sodium, we will make it a couple times a year when the tomatoes are coming out of the garden and are fresh.
[I posted this recipe.]
5 years, 9 months, 1 weeks, 9 hours, 51 minutes ago

Tags

  1. Low-Sodium
  2. Salads
  3. Main Dish
  4. Ground Beef
  5. Mexican
  6. Lunch
  7. Summer
  8. Savory

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