Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Oven Fried Pork Chops (5 Points)

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Oven Fried Pork Chops (5 Points) recipe, or contribute your own. "Weight Watchers" and "Bake" are two of the tags cooks chose for Oven Fried Pork Chops (5 Points).

Yield: 4 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Pork

(3, 2) 100% would make again (reviews)

Favorite favorite of 10 people 3 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
1/2 cupWhole wheat bread crumbs
1 tspPaprika
2 tspFennel seeds
1/2 tspCelery seed
1/2 tspOnion powder
1/2 tspSalt
1/4 tspGarlic powder
Pepper; to taste
4 1/4 lbBoneless pork loin chops
1/2 cupLow fat buttermilk

Oven Fried Pork Chops (5 Points) Preparation

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 311
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

Oven Fried Pork Chops (5 Points) Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
5 years, 8 months, 3 weeks, 4 days, 51 minutes ago

[I posted this recipe.]
5 years, 8 months, 4 weeks, 4 hours, 32 minutes ago

Tags

  1. Low-fat
  2. Bake
  3. Weight Watchers
  4. 5 Points
  5. Main Dish
  6. Pork
  7. American
  8. Dinner
  9. Fall
  10. Comforting

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe


Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.