Stove Top One-dish Chicken Bake (4 Pts)

Ready in 45 minutes

Try this Stove Top One-dish Chicken Bake (4 Pts) recipe, or contribute your own. "4 Points" and "Weight Watchers" are two of the tags cooks chose for Stove Top One-dish Chicken Bake (4 Pts).

Top-ranked recipe named "Stove Top One-dish Chicken Bake (4 Pts)"

3.5 avg, 2 review(s) 100% would make again

Ingredients

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1 Package Stove Top Stuffing; Chicken Flavor dry
4 Whole Boneless Skinless Chicken Breast Halves
1 Can Soup; Brocoli Cheese Cream 98% Fat Free
2/3 Cup Skim Dry Milk
1/3 Cup Water
5 Ounces Frozen California-blend Vegetables

Original recipe makes 4

Servings  

Preparation

Preheat oven to 375 F.

Toss contents of vegetable seasoning packet, stuffing mix, and 1 2/3 cup of water; set aside.

Place chicken in 13x9-inch baking dish or 2 quart casserole. Spread Vegetables over the chicken.

Mix soup with dry milk and water; pour over chicken.

Spoon stuffing evenly over top.

Bake at 375 for 35 minutes or until chicken is cooked through.

Source: "Stove Top Stuffing"S(Adapted by): "M Winter"Ratings : Fiber G (0-9) 1 Ww Points (0-9) 4

Submitted to 123RecipesOnly

NOTES : Original recipe called for 1/3 Skim Milk or Sour Cream. Dry milk will not curdle and has more calcium.Original recipe called for Condenced Cream of Mushroom soup.I added the Frozen Vegetables.

Credits

Added on Award Medal
Calories Per Serving: 634 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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tnewtdawg 2 months ago
[I posted this recipe.]
frogn 6 years ago
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