Garliky Lemon Scallops
Recipes » Main Dish » Fish and Shellfish
Weight Watcher Recipe
"This is a terrific way to fix ocean scallops! Simple treatment is always best with fine seafood, and this recipe really lets the flavor and texture of the scallops shine through. Served over brown rice with arugula, mushroom, strawberry and pecan salad. Raves from Picky Wife and mother-in-law." - billmc44Yield: 4 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Seafood-Other
75% would make again (reviews)
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Notes Garliky Lemon Scallops Preparation
1. Heat oil in non-stick skillet.
2. Toss Scallops with flour & salt.
3. Place scallops, garlic, & scallion in skillet; saute until scallops are opaque, about 3 -4 minutes. Stir in lemon juice & parsley.
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Garliky Lemon Scallops Reviews
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This is a terrific way to fix ocean scallops! Simple treatment is always best with fine seafood, and this recipe really lets the flavor and texture of the scallops shine through. Served over brown rice with arugula, mushroom, strawberry and pecan salad. Raves from Picky Wife and mother-in-law.
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We liked this! It had lots of flavor in our opinion! I'll make it again. :-)
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One of the worst scallop dishes out there. Totally without flavor or complexity. A waste of good scallops.
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[I posted this recipe.] |
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