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Roasted Asparagus
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Roasted Asparagus

Recipes »  Side Dish  »  Vegetables

Baking brings out the flavor of the asparagus.

Yield: 6 Ready in 20 minutes

Cuisine: AmericanMain Ingredient: Asparagus

(4, 2) 100% would make again (reviews)

Favorite favorite of 42 people 12 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 6
2 lbsAsparagus; trimmed
1/2 cupButter; melted
2 greenOnions; chopped
1/2 teaspoonSalt

Roasted Asparagus Preparation

Place asparagus on a shallow baking dish coated with a baking spray. Combine butter and green onions, spoon over aspargus, sprinkle with salt. Bake, uncovered at 425 degrees for 10 to 15 minutes or until lightly browned, yield 6 servings.

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  • photo by cynlor cynlor

    • Calories Per Serving: 196
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    Roasted Asparagus Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Delicious and easier to prepare than the usual steaming.
    5 years, 7 months, 2 weeks, 2 days, 3 hours, 46 minutes ago

    [I posted this recipe.]
    5 years, 8 months, 2 weeks, 11 hours, 45 minutes ago

    Tags

    1. Diabetic
    2. Vegetarian
    3. Winter
    4. Bake
    5. Side Dish
    6. Asparagus
    7. American
    8. Dinner
    9. Light

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