I have followed dozens of recipes for this dish and have combined the things I like from some and left out some stuff from others to perfect this dish.
7423 people marked it a Favorite, 5134 people marked it a Try SoonYield: 4 Servings Ready in 2 hours
pkaufman , 8 months agoWe loved this dish. Very tasty and easy to make. Will definitely make this again.
lindsayshirey , 8 months agoJust made this for my family and it was a hit!! Even my picky 5 year old loved it.
cassiewilliams , 8 months ago
cmv013 , 9 months ago
katiejo123 , 9 months ago
Sargasso , 9 months ago
kellieprincekealiher , 10 months ago
angietinnion , 10 months agoSo quick and easy! We absolutely loved it - no nutmeg cos I didn't have any so wont put it in when I make it next time. I double the bacon and used tender frying steak and only cooked it for 30mins. This will be a recipe I cook again and again - I can't wait!!!
Pierre59 , 10 months agoFantastic, only thing I will change next time is more bacon. It really adds a lot to this dish!
jasonmercer181 , 10 months agoI thought it was okay...my hubby wasn't a big fan, said it was bland. Guess we won't be making it again.
twinav8r , 10 months ago***I followed this recipe exactly as stated. I was hesitant about the nutmeg, but gave it a try. Excellent. Use all the bacon fat to brown the meat - PRG ***
GregDuncan , 10 months ago
Gibson830 , 10 months agoDelicious! Next time I'll use less nutmeg.
braamzwart , 10 months agoBest recipe yet. Definitely try it again.
mariam12904 , 11 months ago
superserseifer23 , 11 months agoI cooked mine without bacon, but it still tasted very good. You've got to use quite a bit of seasoned salt to give it that flavor though. Overall it's a good meal and it takes a while to make but it is worth it. I just added the sour cream at the end and stirred it into the stroganoff.
Feldmacj , 11 months agoReally delicious! I would make it for a dinner party. Great with red wine.
Voxxie-rocks , 11 months agoThis really is the BEST exactly as written! I have made it several time now. <3
Kriscook37 , 11 months agoMade this recipe tonight, even though it took a couple hrs it was well worth it! Absolutely delicious thank you!
mlesher1 , 11 months ago