Never-fail Rib Rub
Recipes » Marinades and Sauces » Marinade
Try putting a little apple juice in a spray bottle and spray the ribs about every 15 minutes in the last hour of cooking time. We did this with the last batch of ribs and loved it. It kept them moist and gave them a spicy, sweet flavor.
"I don't have a barbecue becaue I live in an apartment building and must cook in an oven. This is an excellent mix of spices. Just add the dry ingredients to 1/2 cup of fruit juice (mango, pineapple, apple, or other) and you have a great sauce for oven cooking indoors. Keeps well in the fridge."
- qwertzCuisine: American-SouthMain Ingredient: Brown sugar
60% would make again (reviews)
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Notes Ingredients
Never-fail Rib Rub Preparation
Preparation:
Combine all ingredients together and store in an airtight container.
Use on ribs, pork roast, pork tenderloin cooked on the grill.
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Never-fail Rib Rub Reviews
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Mix half the spice mix with 1 cup pineapple or mango juice and heat to dissolve the sugar. Baste the ribs - no need to spray with apple juice. Pineapple juice acts as a natural tenderizer as well. Delicious!
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I don't have a barbecue becaue I live in an apartment building and must cook in an oven. This is an excellent mix of spices. Just add the dry ingredients to 1/2 cup of fruit juice (mango, pineapple, apple, or other) and you have a great sauce for oven cooking indoors. Keeps well in the fridge.
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[I posted this recipe.]
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